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Beer Map
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AtlasBolivia1 on record
South America
Bolivia brews at altitude in La Paz, where the thin air changes both the boil and the drinker. Chicha, the pre-Columbian maize beer, is still made in the valleys around Cochabamba.
| Town | Beers |
|---|---|
| La Paz | 1 |
These are facts about this record, not about the world. They are counted from the beers on file, and the atlas is only as deep as its sources: 74% of everything it holds is American or Dutch, because that is what the bulk import reached, not because that is where beer is. So the styles most often recorded in Bolivia are not necessarily the ones most often brewed there, and a country with few beers here has a thin record rather than a thin brewing scene.